Les Verts Living – Plant, Nourish, Thrive - Growing Vegetables Indoors in Canada

A complete indoor garden experience.

Find the perfect Les Verts Terrace™ Indoor Garden for your home, school, community or business.

Designed and built in Canada

The fresh taste of summer, even in the heart of our Canadian winters. Grow all year round with a Les Verts Terrace™ indoor garden and get fresh, living produce at your fingertips.

Expert results, no expertise required.

New to hydroponic gardening? We’ve got you covered. All you need is indoor space at room temperature and a standard wall outlet.

Professional-grade LED lights run on an automated schedule to give your plants exactly what they need to thrive.

Open layout shelves give you the ultimate flexibility in what you can grow and how. Choose from our curated supplies or source your own – no restrictions!

A reservoir inside the cabinet stores water and nutrients, which get delivered to your plants by an automated pump. The system takes care of watering for you, so all you need to do is top up the reservoir – a simple task that takes less than 10 minutes per week.

Indoor gardening in 3 easy steps:

Plant.

Plant seeds in a natural, soilless grow media.

Nourish.

Add water and nutrients to your reservoir once a week.

Thrive.

Harvest and enjoy!

Taste the difference

Once you’ve grown unique varieties of produce selected for taste and optimal flavour, you’ll never want to buy from a grocery store again.

Grown in a Les Verts Terrace™ indoor garden

Grocery-bought (Non-Organic)

Grocery-bought (Organic)

Pesticides

None

Synthetic pesticides

“Natural” pesticides

Varieties

Selected for taste and nutrition first

Selected for ease of transport and disease resistance

Leafy green shelf life

2-3 weeks

2-3 days

Leafy green wastage

<1%

Up to 60%

Transport distance

0 miles

Up to several thousand miles

Touchpoints

Farm-to-table
(1 touch point)

Farmer, truck, distributor, grocer
(many touch points)

The epitome of farm-to-table

You can’t get more local than your own living room. Not only do you get the freshest quality possible, you’re also supporting a more sustainable food future. Growing your own food in a Les Verts Terrace™ indoor garden means:

90% less water
75% less fertilizer
0 food miles
Less food waste

Featured Partner

We’re proud to partner with T&T Seeds, Canada’s leading supplier of high-quality seeds and plants since 1946. You can find our products on their website, in their catalogue and in their retail store in Winnipeg. Look for their new Les Verts Indoor Gardening category.

As Featured on The Price is Right Tonight

Here's what people are saying about Les Verts

“Les Verts Living indoor hydroponic gardens are a great hands-on teaching tool for educators to use in conjunction with their curriculum. These gardens are perfect for students to engage in the exciting experience of growing their own food.”

Two women holding lettuce in front of a Terrace Pro unit

Tathatli Urueta, Fresh Roots
Vancouver, BC

“The greens not only looked vibrant and healthy but also tasted incredibly fresh, elevating the flavor of every dish I added them to. I highly recommend this growing system to anyone looking to elevate their culinary adventures.”

Chef Charlotte Langley holding flowers in front of her face.

Chef Charlotte Langley
Langley Foods Inc.

“I have so many people who love to see this machine and are amazed by it. I think if they truly understood how easy it was, maybe they would do it too.”

Sue Taylor, Home Gardener, standing in front of her Terrace Pro with her kids in her living room

Sue Taylor, Home Gardener
Calgary, Alberta

“Knowing where your food comes from is so comforting, especially when it’s from your own home garden in the middle of winter.”

Chef Paul Moren posing against an abstract green background

Chef Paul Moran
Winner, Top Chef Canada

“There is also a significant psychological boost for lifelong gardeners in frequently passing by a very bright patch of healthy and colourful greenery on cold or rainy days; don’t underestimate the impact that this can have during a prairie winter. My wife loves her greens, and my body appreciates it. We are indeed in ‘the greens.’ It’s a growing pleasure!”

Stu Innes, Home Gardener
Winnipeg, MB

“There have been times when our one and only grocery store had no lettuce available because of recalls and supply issues. However, with the indoor garden, we have proven to ourselves and our community that anyone can grow lettuce, leafy greens, herbs, and tomatoes all in the dead of winter.”

Two Terrace Pros standing side by side in the LEARN Centre

Janice Langevin, LEARN Centre
Roblin, MB

“As a chef, I’m truly impressed with the Asian greens from our Les Verts Living indoor garden. Their vibrant colours and robust flavours add depth to our dishes.”

Small glasses of green smoothies on a tray

Chef Eric Lee, RRC Polytech
Winnipeg, MB

“It requires so little of me to be successful… everything always grows. It’s so satisfying to have the immediate feeling of success.”

Line Veenstra using her Terrace Pro in her classroom

Line Veenstra, High School Teacher
Vancouver, BC